Hotels with Parking & Resorts in Scotch Corner from AU$104

"Lovely hotel with excellent service, friendly staff. Would stay again."

"The room is clean but the standout is the staff - they are lovely. They leave a little parcel outside your door if you do not request room service which is a really nice hands off approach. In larger establishments you just don't get anything replenished if you don't take the room service. Location is unreal - would definitely come back if we are back in York!"

"Clean, great location "

"We was only there for 1 night, from start to finish, everything was perfect, will be back next yr"

"Our stay with you was spectacular. All the staff we talked to or came into contact with were exceptional, well done it felt great. There was a lady who managed the bar (I missed her name but she's a 6'2" runner from Oldham) and she was absolutely awesome. Hotel restaurant and bar were fantastic, one of the best meals I've ever had the wellington Surf and Turf. The bar was relaxing and had a wonderful female jazz singer on the night we were in there, also seemingly meticulously picked for the room and atmosphere. Perfect location for the York Xmas markets which were also fantastic on a fairly rainy day."

"Great stay"

"Clean and friendly staff and a great breakfast and great location and free parking "

"We thought the Knaresborough was very welcoming, warm and suited us perfectly"

"All of the staff were extremely helpful and very polite throughout our stay. The building and the location speak’s for themselves with stunning scenery and wonderful architecture. Our room was spotless with modern fixtures and fittings. The Spar facilities had recently opened, had been completely refurbished, and were all to a very high standard and very enjoyable. I would say the only slight negative was that some areas of the house were slightly chilly, which is to be expected this time of year and because of the property's size and age. Would I go back again? 100% yes I couldn't fault our stay. P.S. I forgot to mention the most important thing the food, all I can say it was amazing and compliments to the Chef. "