Chateaux & Hotels Collection in Sarlat-la-Canéda

"Very comfortable room, great breakfast, very well located for exploring Sarlat"

"A nice property and the rooms were well appointed and clean"

"Great location amd comfortable apartment on the ground floor. Balcony over the main street was an unexpected plus. If you come by car note you cannot get close to the hotel and need to park on Av Charles de Gaulle. Also suggest staying Saturday morning where the whole ciry is taken over by an incredible market selling food, souveniers and many things."

"Awesome stay! Very well located with downtown access by foot in a very calm environment! Very nice Hotel and cherry on the Sunday a great Pool and Spa !!!"

"We had an excellent stay at hotel St Albert. The staff was extremely helpful and friendly and the charming owner ( who speaks fluent English) and his wife helped us navigate the tourist bus 338 schedule and sightseeing to the chateaux in Beynac and the riverfront village of La Roque-Gageac,"

"an amazing hotel right in the heart of town, very walkable and food options everywhere "

"What a superb find. Lovely location, pool and garden. A great base for a few days in Sarlat and the Dordogne. A really friendly welcome from Anne Marie. Would stay there again without doubt. Highly recommended. 😎😎😎 "

"No lift available but staff assistance was available to move heavy suitcases."

"I personally don't like having to carry 25 kg of linen on my back across 400 m, and then spend one hour putting the linen on the beds, coming back to the reception because they did not give us the right set, puzzling over which linen goes where, etc. Sure they provide caddies, but they seem to always be taken or in a state of disrepair. I have seen this type of campground-like hotel approach in other places in France, but never in any of my travels any other place in the world. I would prefer to know in advance that this is a campground mindset so as to avoid it. To me, it's like if someone invites me for dinner and asks me to clean the toilet while they cook."