Hotel lovely, staff seem demotivated and unhappy (in fact they looked terrified most of the time). Unfortunately the food we had was poor. We had duck on the first night which looked like it had been cooked earlier in the day then cooked again, it was dry, overcooked, and truly inedible. The red wine 'jus' was just packet gravy which hadn't actually been cooked out and was lumpy (disgusting) - there had been no red wine anywhere near it!!. We didn't say anything as the restaurant was busy, but it wasn't great, and we put it down to an off night. However, Breakfast was a poor effort and my waffles were undercooked/doughy.
We feared for our dinner the following evening, and after a long hike ordered 'artisan bread' which were actually packet 'bake in the oven' rolls and burgers. The burger was okay, but the artisan bread wasn't actually cooked, it was still raw!! Truly strange.
An enforced 10% service charge which is intended for you to ask for it to be removed, which just causes everyone to be uncomfortable, so you leave it. The hotel team we met were friendly enough, but the young waitress seemed genuinely terrified when we sent the bread back.
Whilst the restaurant manager offered us a complimentary drink, we were just fed up and disappointed that every meal was not of the standard we hoped/expected.
So much so that we went to a local cafe for breakfast this morning rather than have another disappointing meal. Also too many dog's barking/sat at dinner tables for us