Pick up in waterloo Place, Edinburgh, and take the 30 minute drive through the picturesque East Lothian countryside, arriving at the stunning setting of Glenkinchie distillery, home of the Edinburgh malt.

Guided tour of the distillery where you will learn about the art of producing single malt scotch whisky.You will then be welcomed into the tasting bar for a complimentary tasting of two single malt Glenkinchie whiskies.

After your tour it's a short drive to the award winning, family run Mercat Bar and Grill in Musselburgh where you will enjoy three traditional Scottish dishes paired with three single malt whiskies, all of which will enhance the flavour of the food.

Cullen Skink soup made with smoked haddock, potatoes and onions

Haggis Neeps and Tatties - Scotland's national dish of haggis, mashed turnip and potatoes.

Clootie dumpling - a rich, spiced and festive Scottish pudding

Return to Waterloo place, having experienced the true flavour of Scotland