The tour begins with a walk through the vineyards, where, starting with an explanation of Valpolicella’s winemaking traditions, we will introduce the main stages of our grape production, including an overview of organic farming, and then proceed to the winemaking facilities. We will conclude the tour with a visit to the barrel cellar, where our wines are aged. After the tour, we will sit down for a comparative tasting, where we will compare two types of Valpolicella Superiore and two Amaroni della Valpolicella, before concluding with the sweet Recioto della Valpolicella. The tasting will be accompanied by samples of cured meats, cheeses, and other typical products.

For tours in German and Spanish, please check availability for your desired date by contacting us by phone or by email at info@ladamavini.it.

PLEASE NOTE: When booking, please let us know about any allergies or intolerances (e.g., gluten, lactose, etc.) and inform us of any special dietary requirements (e.g., pregnancy menu, vegetarian, vegan, etc.). We will be happy to provide alternatives!