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A variety of traditional dishes in clay pots, some with vegetables and others with different textures and colors. 1
A group of people in a cooking class setting with a menu board and various cooking ingredients. 2
A variety of dishes served on a banana leaf with a spoon. 3
A bustling outdoor market with various fresh vegetables on display, including green beans, carrots, and leafy greens. 4
A variety of Indian dishes including curries, flatbreads, and rice. 5
By Green Lanka Tours
Free cancellation available
Price is AU$36 per adult
See tickets

Features

  • Free cancellation available
  • 5h
  • Mobile voucher
  • Instant confirmation
  • Selective hotel pickup

Overview

    • Learn to cook authentic Sri Lankan dishes with local hosts
    • Discover traditional Kandyan cooking techniques
    • Use fresh local spices and traditional kitchen tools
    • Prepare classic rice and curry dishes from scratch
    • Enjoy the homemade meal you cook yourself

Activity location

    • Weligama
    • Weligama, Southern Province, Sri Lanka

Meeting/Redemption Point

    • Weligama
    • Weligama, Southern Province, Sri Lanka

Check availability

Valid for 5 Hours, Sri Lanka Kandy: Local Traditional Food Cooking Class in English

  • Activity duration is 5 hours5h
    5h
  • English

Hands-on Sri Lankan cooking class in Kandy with local hosts. Learn traditional recipes, cook with fresh local ingredients, and enjoy the homemade meal after the class.

Language options: English
Price details
AU$35.63 x 1 AdultAU$35.63
Total
Price is AU$35.63

What's included, what's not

  • Inclusions
    Guided local market tour with a friendly English-speaking guide
  • Inclusions
    Assistance in selecting fresh vegetables, spices, seafood, and meat
  • Inclusions
    Traditional Sri Lankan cooking class with local village women
  • Inclusions
    Hands-on cooking experience using authentic local recipes
  • Inclusions
    All cooking ingredients and equipment
  • Inclusions
    Enjoy the freshly prepared meal after cooking
  • Inclusions
    Bottled water during the experience

What you can expect

  • Discover the rich flavours of Sri Lankan cuisine through an authentic cooking experience in Kandy. Join local hosts and learn how to prepare traditional Sri Lankan dishes using fresh ingredients, aromatic spices, and time-honored cooking methods. Many classes include visits to local spice gardens or markets before the cooking session begins.

    During this hands-on cooking class, you’ll prepare classic Sri Lankan favourites such as rice and curry, dhal curry, coconut sambol, roti, hoppers, and seasonal vegetable curries. Learn traditional techniques including grinding spices, cooking with clay pots, and balancing authentic Sri Lankan flavours.

    After cooking, enjoy the delicious meal you prepared together in a warm and welcoming local atmosphere. This cultural experience is ideal for food lovers, families, couples, and travellers looking to connect with authentic Sri Lankan traditions. Sri Lankan cuisine is widely appreciated for its fresh coconut-based curries, natural ingredients, and traditional preparation methods.

Location

Activity location

  • LOB_ACTIVITIESLOB_ACTIVITIES
    • Weligama
    • Weligama, Southern Province, Sri Lanka

Meeting/Redemption Point

  • PEOPLEPEOPLE
    • Weligama
    • Weligama, Southern Province, Sri Lanka