Begin your tour at Sintra train station, where your guide will welcome you and introduce you to the day ahead. From there, head towards the historic centre, driving through charming streets while learning about Sintra’s past and daily life.

Stop to try a pastel de nata — but not the one you’re expecting. This is Sintra’s own version, with a local twist. After that, continue through Sintra’s famous landmarks and viewpoints, sharing stories about the palaces, the mountain, and the people who shaped this magical town.

Then, cross the mountain and head to the coast. With the Atlantic Ocean as your backdrop, enjoy your second tasting: the famous Queijadinhas de Sintra, one of the region’s most traditional sweets — simple, authentic, and absolutely delicious.

Finish the tour back in Sintra’s historic centre, at a traditional local restaurant (a true “tasca”), where you’ll have the chance to taste a selection of regional dishes, cooked the way locals have enjoyed them for generations. Vegetarian options are also available.