expedia
Seattle: Small Group Cooking Class
Picture 1 for Activity Seattle: Small Group Cooking Class
Picture 3 for Activity Seattle: Small Group Cooking Class

Seattle: Small Group Cooking Class

By Diane's Market Kitchen
Free cancellation available
Price is AU$208 per adult
Features
  • Free cancellation available
  • 3h
  • Mobile voucher
  • Instant confirmation
Overview
  • Savour the diverse flavours on the local cuisine
  • Take home new knowledge to use in the kitchen
  • Have fun and learn new skills

Activity location

    • Seattle
    • Seattle, Washington, United States

Meeting/Redemption Point

    • The kitchen is on the corner of Post & Spring
    • Seattle, Washington, United States

Check availability


Quiche and Savoury Pies
  • Activity duration is 3 hours3h3h
  • English

There is nothing like a trip to France to do a bit of a quiche re-boot. I was reminded of how truly wonderful this quintessential French meal can be. I've also been a fan of pies for years and savoury ones are not something many of us think about.

Language options: English
Starting time: 6:00 pm
Price details
AU$208.36 x 2 AdultsAU$416.72

Total
Price is AU$416.72
Until Thu, 16 May

What's included, what's not

  • What's includedWhat's includedAll ingredients and cookware

What you can expect

Step foot into a homely kitchen by Pike Place Market. Indulge in a culinary experience curated by a lifelong learner and a passionate advocate for wholesome living. This kitchen embraces the belief that savouring delicious, nutritious meals is more than just a diet, our expert chef utilises their wealth of personal experiences to inspire a deeper understanding of food and its impact on overall well-being. Dedicated to supporting the local community, the chef's market kitchen is a hub for locally sourced ingredients, fostering a connection between consumers and nearby producers.

Location

Activity location

  • LOB_ACTIVITIESLOB_ACTIVITIES
    • Seattle
    • Seattle, Washington, United States

Meeting/Redemption Point

  • PEOPLEPEOPLE
    • The kitchen is on the corner of Post & Spring
    • Seattle, Washington, United States