Private Vegetarian South Indian Cooking Class in Chennai
By Traveling Spoon
Free cancellation available
Features
Overview
Activity location
Meeting/Redemption Point
Check availability
Cooking Class and Dinner
Starting time: 6:00 pm
Price details
AU$73.03 x 1 AdultAU$73.03
Total
Until Sat, 2 Nov
Cooking Class and lunch
Starting time: 11:00 am
Price details
AU$73.03 x 1 AdultAU$73.03
Total
Until Sat, 2 Nov
What's included, what's not
Know before you book
- Infants and small children can ride in a pram or stroller
- Service animals allowed
- Public transport options are available nearby
- If any travellers in your party have any allergies, dietary restrictions or cooking preferences please advise at time of booking
- Menu may vary depending on the season
- Private, personalised experience
- Gayathri only offers a vegetarian meal. Instead of the traditional meal, if you'd like to try South Indian breakfast foods, Gayathri can offer dosa (a thin pancake in South Indian cuisine made from a fermented batter of ground black gram and rice), sambhar (a tangy lentil soup with vegetables), medu vada (traditional South Indian fritters made with black lentils) served with coconut chutney and filter coffee. So please let her know your preference when booking your Chennai cooking experience online
Activity itinerary
Location
Activity location
Meeting/Redemption Point
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