Step into a slower, more cinematic side of Dalmatia on the Pelješac peninsula—an astonishingly well-preserved landscape of Mediterranean nature and culture. Here, time feels gentler: no rush, no noise, just the kind of calm your soul has been asking for.
Your experience takes place at Saints Hills’ “Vinaria” in the tiny village of Oskorušno. The winery used to be an authentic stone house. After its owners left in search of a new life overseas, the building lay quiet for around 80 years. Today, it has been lovingly revived, with the original stone walls left untouched to preserve the storey of tradition—while the modern chapter is yours to discover.
Discover the flavours of Pelješac through an elevated wine and dining experience at Saints Hills Winery. Set among the dramatic landscapes of Croatia’s most celebrated red wine region, the Vinaria Feast combines local gastronomy, premium wines, and authentic hospitality in an unforgettable setting.
Begin your visit with a guided winery tour through the atmospheric spaces of Saints Hills, where you will learn about the winery’s storey, the traditions of Pelješac winemaking, and the terroir that shapes our wines. The experience also includes a special barrel tasting and insights into the connection between Croatia’s iconic Plavac Mali grape and Zinfandel.
Following the tour, enjoy a seasonal three-course feast created by our chef using carefully selected local ingredients inspired by Dalmatian cuisine. Throughout the experience, guests are guided by our sommelier through a curated wine pairing designed to complement each course.
If Pelješac is the backdrop of an old film, Vinaria is one of its most memorable scenes—stone, silence, and a glass that tastes like the region itself.
