Meet your guide near the Town Hall on Rue Paul Gauguin and start your morning with a typical breakfast centred around one of Tahiti’s best-known dishes, raw fish in coconut milk.

Continue through central Papeete at an easy pace, stopping to taste a mix of local specialities, childhood snacks, and modern street food. Along the route, hear stories about the city, its history, and the people behind the dishes you try.

Stop at the famous Papeete Market, where you’ll pass flower stalls, craft and jewellery stands, fruit and vegetable aisles, and snack counters. Continue through key city stops such as the Association Philanthropique Chinoise, the area around Notre Dame Cathedral at PK 0, Fare Tony, and the Vaima Shopping Centre, each adding another layer to Papeete’s cultural and culinary identity.

Finish your tour in the heart of the city at Papeete Market, well placed for taxis and the rest of your day.