Uncover the world of natural and biodynamic wines with an intimate tasting experience in the heart of Munich. Guided by a passionate wine expert, you’ll explore the philosophy and craftsmanship behind wines made with minimal intervention, focusing on authenticity, terroir, and the unique character of each vintage. This session is perfect for both newcomers and seasoned enthusiasts eager to deepen their understanding of natural winemaking.

Your tasting begins with a friendly introduction to the principles of natural and biodynamic wine, followed by a practical guide on how to taste and evaluate wine. Over the course of two hours, you’ll sample five carefully selected wines from small German and Austrian producers, each chosen to highlight a different style and storey. As you sip, your host will share insights into the winemakers’ backgrounds, the regions, and the distinctive methods used to create these expressive wines.

Enjoy small snacks such as olives, homemade sourdough bread, and Grana Padano cheese, designed to complement the tasting. There is plenty of time to discuss your impressions, ask questions, and connect with other guests in a relaxed, welcoming atmosphere. The tasting concludes at the wine shop, leaving you free to continue your evening in vibrant Augustenstraße or explore more of Munich’s culinary scene.