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Two people preparing food, one wearing a blue shirt and the other in a grey sweater, with a glass jar of flour and a plate of food on the table. 1
Two people in a kitchen preparing food, with various ingredients and kitchen utensils visible. 2
A slice of chocolate tart on a decorative plate with golden patterns, accompanied by fresh orange segments. 3
A person in a kitchen preparing a cake, with sliced sweet potatoes on the counter and various kitchen utensils and ingredients around. 4
A kitchen with chefs preparing food, cutting meat, and using various kitchen utensils and containers. 5

Lyon: Cook a seasonal menu with products from local producers

By Fanny Bronner
10.0 out of 10
Exceptional
Free cancellation available
Price is AU$245 per adult
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Features

  • Free cancellation available
  • 3h 30m
  • Mobile voucher
  • Instant confirmation
  • Multiple languages

Overview

  • Cooking programme led by a chef
  • A fully equipped kitchen and professional-quality equipment
  • Preparation of a full menu, to be enjoyed on the spot or taken away
  • Learning cooking techniques

Activity location

    • Lyon
    • Lyon, Auvergne-Rhône-Alpes, France

Meeting/Redemption Point

    • 16 Quai Romain Rolland, 69005 Lyon, France | a charming glass-walled cooking workshop, surrounded by virgin and flowering vines
    • Lyon, Auvergne-Rhône-Alpes, France

Check availability

Lyon: Cook a seasonal menu with products from local producers

  • Activity duration is 3 hours and 30 minutes3h 30m
    3h 30m
  • English
Starting time: 9:30 AM
Price details
AU$245.03 x 1 AdultAU$245.03
Total
Price is AU$245.03
Until Tue, 23 June

What's included, what's not

  • What's includedWhat's included
    All ingredients, utensils and apron are included.
  • What's includedWhat's included
    A copy of the recipes will be sent to you via email.
  • What's includedWhat's included
    Complete preparation of a seasonal and local menu.
  • What's includedWhat's included
    A glass of aperitif and a platter of local cheeses
  • What's excludedWhat's excluded
    The wine from the producer during the food tasting is an extra charge.
  • What's excludedWhat's excluded
    Containers are available if you want to enjoy your delicious meal at home.

Know before you book

  • Not suitable for: Children under 8 years

What you can expect

Discover local producers with Fanny. She opens the doors of her cooking workshop in the heart of Old Lyon, where you will have the opportunity to create a tasty, complete, seasonal, and locavore menu.

• Market visit and product selection: head to the Marché Saint-Antoine, just opposite the workshop, to choose the best local products for your menu. Take advantage of this moment to discover the riches of the local area and support small producers. Except on Mondays, when the market does not take place.

• Menu preparation: Back at the workshop, get your hands dirty and learn to master the culinary techniques to prepare your seasonal meal.

• Food tasting and sharing: After preparation, enjoy your menu together, accompanied by a wine selected from local producers at an additional cost. Or you can also take your creations with you and continue the experience at home.

At the end of the workshop, you will leave with the pride of having cooked with local and seasonal products.

Location

Activity location

  • LOB_ACTIVITIESLOB_ACTIVITIES
    • Lyon
    • Lyon, Auvergne-Rhône-Alpes, France

Meeting/Redemption Point

  • PEOPLEPEOPLE
    • 16 Quai Romain Rolland, 69005 Lyon, France | a charming glass-walled cooking workshop, surrounded by virgin and flowering vines
    • Lyon, Auvergne-Rhône-Alpes, France