Your local guide will host you on a scenic journey through stunning landscapes, visiting two hand-picked boutique vineyards for intimate wine tastings, each paired with exquisite bite-sized food matches that elevate the unique character of each wine.Tastings may include local delicacies such as Waiheke honey, Te Matuku oysters, or artisan New Zealand cheeses.

Enjoy an additional visit to either a renowned olive oil mill, where you’ll sample award-winning extra virgin oils and learn about the production process, or opt for a stop at a craft whisky distillery (on request) for a tasting of small-batch spirits made right on the island.

The experience is completed with a relaxed two-course lunch at one of Waiheke’s top vineyard restaurants, where seasonal dishes are perfectly paired with local wines and served with vineyard views. This tour is the ultimate indulgence for food and wine lovers seeking a refined and intimate island experience.