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Types of coffee roasts.
Coffee plant blossom.
Coffee bean fresh in the morning with water droplets.
Coffee drying lot.
Guide explaining machining coffee process.

Coffee Plantation Visit and Tasting Activity in Costa Rica

By Samara explorers
10 out of 10
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Features
  • Mobile voucher
  • Instant confirmation
Overview

Embark on an enriching journey through the captivating history of Costa Rican coffee, a drink that has shaped the nation's economic landscape. Immerse yourself in the fascinating tale of its cultivation, from seed to cup, and gain a profound appreciation for the meticulous process behind each aromatic sip.

Delve into the lush plantations where coffee beans flourish, witnessing first-hand the dedication and expertise required to nurture this treasured crop. Engage your senses as you explore the intricate steps of harvesting, drying, and roasting, unlocking the secrets that transform humble beans into a morning elixir.

Join the ranks of locals and visitors alike who have savoured the rich flavours and invigorating qualities of this beloved drink. Allow us to awaken your taste buds to the essence of Costa Rican coffee —because no journey is complete without a sip of perfection.

Activity location

  • Reserva El Toledo
    • Hojancha, Guanacaste Province, Costa Rica

Meeting/Redemption Point

  • Reserva El Toledo
    • Hojancha, Guanacaste Province, Costa Rica

Check availability

Sorry this activity isn't available on Wed, 1 May
Please choose a different date

What's included, what's not

  • What's includedWhat's includedBottled water
  • What's includedWhat's includedSnacks
  • What's includedWhat's includedAir-conditioned vehicle
  • What's includedWhat's includedCoffee and/or Tea
  • What's includedWhat's includedBilingual Guide

Know before you book

  • Service animals allowed

Activity itinerary

Find out how the most popular drink in the world is made. This activity has two starting times: 8:30 a.m. or 12:30 p.m. 8:30 AM or 12:30 PM: Depart from Sámara towards Reserva El Toledo. 9:30 AM/1:30 PM: Upon arrival, you will be welcomed by your guide and the staff of the facilities. 10:00 a.m. or 2:00 p.m.: Starts the guided tour of the facilities. 11:00 a.m.–3:00 p.m.: You'll learn how to prepare, taste, and cup coffee. 11:30 AM–3:30 PM: Questions, Comments, and Shopping Opportunity At 12:00 PM or 4:00 PM, Enjoy a Typical Snack. At 12:30 PM or 4:30 PM, journey back to Sámara. After finishing the experience, you will receive a Coffee Taster Certificate.

Location

Activity location

  • LOB_ACTIVITIESLOB_ACTIVITIESReserva El Toledo
    • Hojancha, Guanacaste Province, Costa Rica

Meeting/Redemption Point

  • PEOPLEPEOPLEReserva El Toledo
    • Hojancha, Guanacaste Province, Costa Rica

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