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Chefs in aprons and hats cooking with flames on a stove. 1
A courtyard with large clay pots arranged in rows, surrounded by trees and traditional buildings. 2
A table with various dishes, including dumplings, noodles, and seafood. 3
A group of chefs posing with thumbs up in a dining area with a table set for a meal. 4
A group of people engaging in a traditional activity involving a large wooden tool and a stone mill. 5
By 四川省中际国际旅行社有限公司
Free cancellation available
Price is AU$186 per adult
See tickets

Features

  • Free cancellation available
  • 9h 30m
  • Mobile voucher
  • Instant confirmation
  • Selective hotel pickup
  • Multiple languages

Overview

    • Savour the excitement of cooking Sichuan classics with expert guidance
    • Experience the artistry of tofu slicing by a Guinness World Record holder
    • Create and enjoy Mapo Tofu, Kung Pao Chicken, and Panda Dumplings
    • Sample unlimited Sichuan snacks and local delicacies in the food area
    • Unwind with covered-bowl tea and traditional games in a relaxed setting

Activity location

    • Chengdu
    • Chengdu, Si Chuan Sheng, China

Meeting/Redemption Point

    • Chengdu
    • Chengdu, Si Chuan Sheng, China

Check availability

Chengdu: Sichuan Cuisine Museum Cooking Experience Day Tour

  • Activity duration is 9 hours and 30 minutes9h 30m
    9h 30m
  • English
Starting time: 8:30 AM
Price details
AU$185.99 x 1 AdultAU$185.99
Total
Price is AU$185.99

What's included, what's not

  • Inclusions
    Return transport vehicle
  • Inclusions
    Sichuan Cuisine Museum entry ticket
  • Inclusions
    Cooking experience programme
  • Inclusions
    English interpretation service
  • Inclusions
    Travel accident insurance
  • Exclusions
    Personal expenses

Know before you book

    • Not allowed: Alcohol and drugs, Bare feet, Nudity, Weapons or sharp objects
    • Not suitable for: People with food allergies, People with mobility impairments

What you can expect

  • Discover the heart of Sichuan cuisine on this hands-on day tour in Chengdu. After a convenient hotel pickup, travel to the Sichuan Cuisine Museum, where you’ll explore the origins of local food culture, visit the ingredient displays, and pay respects at the Kitchen God Shrine. Watch a live demonstration of tofu slicing by a Guinness World Record holder, then join expert chefs to cook three classic dishes: Mapo Tofu, Kung Pao Chicken, and Panda Steamed Dumplings. Enjoy your creations for lunch and receive a Sichuan Cuisine Completion Certificate.

    Continue your culinary journey by sampling unlimited local snacks, including Northern Sichuan Cold Noodles, Stone-Grated Bean Curd, and Zhong Water Dumplings. Relax in the tea room with a cup of covered-bowl tea, play Mahjong or chess, and soak up the laid-back local atmosphere. The tour concludes with a comfortable ride back to your hotel, leaving you with new skills and delicious memories.

Location

Activity location

  • LOB_ACTIVITIESLOB_ACTIVITIES
    • Chengdu
    • Chengdu, Si Chuan Sheng, China

Meeting/Redemption Point

  • PEOPLEPEOPLE
    • Chengdu
    • Chengdu, Si Chuan Sheng, China