Begin your culinary journey in the heart of Playa del Carmen, inside a cosy kitchen. Your welcome? A frosty margarita in hand, bottomless refills guaranteed, and an open invitation to taste Yucatán far beyond the tourist menus.

Guided by our Chef Luis, you’ll slice, sizzle, and season your way through 10 authentic Mexican recipes, from golden, crisp-edged starters to a velvety main entrée with garden-fresh veggies, and two indulgent desserts.

Between bites and toasts, Chef Luis shares stories of Yucatecan cuisine, local traditions, and his own culinary adventures, making every dish a storey you’ll remember.

And because this is more than a meal, the atmosphere is lively and social, a perfect chance to meet fellow travellers, swap stories, and maybe even plan a night out together after class.

Leave with the skills, recipes, and insider tips to recreate Mexico’s vibrant flavours back home.

Limited to 6 guests for a personalised, hands-on experience. Your 5-star good-times guarantee.