Huni Sicogon provides amenities, such as a poolside bar and a restaurant. With amenities such as a beachfront location and beachfront dining, this hotel is the perfect place to soak up the sun.
Other perks include:
An outdoor pool
Cooked-to-order breakfast (surcharge), luggage storage and tour/ticket information
A TV in reception, free newspapers and smoke-free property
Room features
All 52 rooms boast comforts such as laptop-friendly workspaces and air conditioning, in addition to perks like safes and free newspapers.
Extra amenities include:
Showers, bidets and free toiletries
Wardrobes/cupboards, electric kettles and daily housekeeping
Languages
English, Filipino
Property amenities
Parking and transport
No on-site parking available
Food and drink
Daily cooked-to-order breakfast available 6:00 AM to 10:00 AM for a fee: PHP 210 to 1,000 for adults and PHP 210 to 1,000 for children
A poolside bar
A restaurant
Restaurants on site
All Day Dining
Things to do
Outdoor pool
TV in common areas
Family friendly
Outdoor pool
Conveniences
Free newspapers in lobby
Limited-hour front desk
Luggage storage
Guest services
Daily housekeeping
Tour and ticket assistance
Outdoors
On the beach
Accessibility
No lift
More
Smoke-free property
Room amenities
Bedroom
Bedsheets provided
Blackout drapes
Bathroom
Bidet
Free toiletries
Hair dryer
Shampoo
Shower
Soap
Toilet paper
Towels
Food and drink
Electric kettle
Minibar
More
Air conditioning
Desk
Free daily newspapers
Laptop workspace
Safe
Policies
Check-in
Check-in start time: 3 PM; Check-in end time: 10 PM
Minimum check-in age: 18
Check-out
Check-out before noon
Special check-in instructions
Front desk staff will greet guests on arrival
This property doesn't offer after-hours check-in
Access methods
Staffed front desk
Pets
Pets not allowed
Children and extra beds
Children are welcome
Rollaway/extra beds are not available.
Cots (infant beds) are not available
Important information
Fees
You'll be asked to pay the following charges at the property:
Deposit: PHP 1500 per accommodation, per stay
We have included all charges provided to us by the property.
Optional extras
Fee for cooked-to-order breakfast: approximately PHP 210–1000 for adults, and PHP 210–1000 for children
The above list may not be comprehensive. Fees and deposits may not include tax and are subject to change.
You need to know
Extra-person charges may apply and vary depending on property policy
Government-issued photo identification and a credit card, debit card or cash deposit may be required at check-in for incidental charges
Special requests are subject to availability upon check-in and may incur additional charges; special requests cannot be guaranteed
This property accepts cash
Cashless transactions are available
We should mention
This property does not have any lifts
Property is also known as
Huni Sicogon Hotel Carles
Huni Sicogon Hotel
Huni Sicogon Carles
Huni Sicogon Hotel
Huni Sicogon Carles
Huni Sicogon Hotel Carles
Frequently asked questions
Does Huni Sicogon have a pool?
Yes, this property has an outdoor pool.
Is Huni Sicogon pet-friendly?
No, pets are not allowed at this property.
How much is parking at Huni Sicogon?
This property doesn't offer parking.
Huni Sicogon Reviews
Reviews
8.0
Very good
All reviews shown are from real guest experiences. Only travellers who have booked a stay with us can submit a review. We verify reviews according to our guidelines and publish all reviews, positive or negative.More informationOpens in a new window
Great place, beautiful beach; amazing island hop-ing. The only issue is lack of options for food on the island, but the restaurant at Huni is good to eat at for a couple of days.
Verified traveller
Stayed 3 nights in Dec 2023
2/10 Terrible
The
2 Jan 2019
Disliked: Property conditions & facilities
I made the biggest mistake and assumed that the beef sourced by the only restaurant at the huni would be free of staphylococcus aureus but within an hour of eating a beef Tagalog that was nothing more than a plate of strips of beef coated in a sauce to disclose its poor quality, I was subject to the start of the cycle of a major food poisoning. The vomiting followed by diarrhoea pretty much dominated my stay and I had to extend from two to three days at significant cost (was made to pay higher rate) for the room so that I was well enough to travel by sea back to mainland. I lost over 4 kg in 24 hours and am still recovering from the episode. The meat for the huni is transported by sea (small boat). I was told by locals whom attempted to explain why I was poisoned that the meat was sourced cheaply at the local port estancia market which I saw meat just hanging in the hot tropical sun. I am a very careful traveller when it comes to food and water and fell for the trap of four stars and a hotel trying to set itself up as a go to destination and charges you top dollar for that effort. But reality is they are barely operating and are building the main hotel near the airport that will be ready in five years. What’s there now is minimal. I would love to interrogate the Chef and kitchen but just want to let this go but warn travellers not to assume anything at the huni. It’s pretending to offer the quality menu but what comes on your plate has a big question mark over it.