➜ Chlebíčky: Kick off your feast with the beloved open-faced sandwich, the perfect savoury Czech snack.
➜ Kulajda soup: Warm up with a traditional bowl of rich creamy potato soup, unique to South Bohemia, that balances wild mushrooms with fresh dill and a touch of sour cream.
➜ Svíčková Na Smetaně: The most elegant classic: tender beef in a rich, sweet creamy vegetable sauce served with dumplings.
➜ Knedlo Zelo: The supreme comfort dish: succulent roast pork or duck leg, fluffy dumplings, and cinnamon flavoured sauerkraut.
➜ Ovocné Knedlíky: Conclude your feast with a taste of soft Fruit-Filled Dumplings with Cottage Cheese
Your tasting experience is complemented by a refreshing draft of local Czech beer with your main course, the iconic, herbal taste of Kofola, the national alternative to Coca-Cola, and water throughout your tour.
