Beginning of main content

Change your Search

Half-Day Sichuan Cuisine Museum & Cooking Experience

by China Highlights Free cancellation available No booking or credit card fees
Price Not Available

Take a culinary journey through the history of Sichuan Province with a hands-on lesson filled with the flavours of South China's most famous cuisine. An expert chef shows you how to make some favourite dishes and pick up a variety of techniques that you can use to spice up your kitchen.

Your own personal driver picks you up from your hotel for the ride to the Sichuan Cuisine Museum. When you arrive, try out some traditional snacks for a taste-filled lesson about the evolution of Sichuan dining, and then join the well-versed professional chef who guides you through your culinary journey.

From the organic vegetables and traditional techniques behind making the doubanjiang chilli bean paste, to the knife skills and heat control essential to Sichuan in cooking, your host shows you the techniques behind crafting a terrific meal. Serve up your own great dishes with fruits, tea, red wine, and Chinese herbal alcohol, and wrap up with some helpful feedback on your creations from the master chef before you're carried back to your hotel.

Take a culinary journey through the history of Sichuan Province with a hands-on lesson filled with the flavours of South China's most famous cuisine. An expert chef shows you how to make some favourite dishes and pick up a variety of techniques that you can use to spice up your kitchen.

Your own personal driver picks you up from your hotel for the ride to the Sichuan Cuisine Museum. When you arrive, try out some traditional snacks for a taste-filled lesson about the evolution of Sichuan dining, and then join the well-versed professional chef who guides you through your culinary journey.

From the organic vegetables and traditional techniques behind making the doubanjiang chilli bean paste, to the knife skills and heat control essential to Sichuan in cooking, your host shows you the techniques behind crafting a terrific meal. Serve up your own great dishes with fruits, tea, red wine, and Chinese herbal alcohol, and wrap up with some helpful feedback on your creations from the master chef before you're carried back to your hotel.

Show less

Check Availability

Half-Day Sichuan Cuisine Museum & Cooking Experience

Activity Location

Sichuan Cuisine Museum

No.8 Ronghua North Alley Gucheng Town

Chengdu

Meeting/Redemption Point
  • Hotel Pickup

    Chengdu


Highlights

  • A Sichuan Cuisine Museum visit with cooking experience

  • Chance to savour the flavours of Sichuan spice & chilli peppers

  • Hands-on experience making doubanjiang chilli bean paste

  • Expert chef giving context to the techniques & processes

  • Fine meal with fresh fruits, wine & Chinese herbal alcohol


Inclusions

  • Guided cooking class at the Sichuan Cuisine Museum

  • Admission fees

  • Cooking ingredients and equipment

  • Private roundtrip transport to and from your central Chengdu hotel

  • Live tour commentary provided in English


Know Before You Book

  • Children aged 2 and younger are complimentary.

  • You must be at least 18 years of age and present a valid photo ID in order to consume alcohol.

  • Maximum group size is 5 people.

  • Roundtrip transport is available from most centrally located Chengdu hotels. Please arrange pick-up from your hotel or a nearby location when you call to confirm your reservation.

  • Please be ready and waiting in your hotel foyer 15 minutes prior to your scheduled pick-up time.