This Atlanta-based chain seized a prime spot on big Lake Killarney, with a spectacular view. As you watch the egrets and herons on the lake, you can savor some meaty fare. The fancy wood-grilled burger acquits itself well, but there's nothing like the steaks, wood-grilled or pan-seared to your specifications. The grilled fish entrées, such as tuna and salmon, offer tasty alternatives. Of the excellent soups, the New Orleans-style red beans and rice is the best. The patio makes a great place for a drink around sunset. Reservations not accepted.