Bord'Eau - Fine dining restaurant overlooking the Amstel river with elegant decor, directed by Executive Chef Richard van Oostenbrugge and Chef Thomas Groot. A selection of the finest wines around the globe is offered to delight every taste in the intimacy of a salon-like setting.
Open Tuesday - Sunday.
Hoofdstad Brasserie - An open-kitchen brasserie serving modern continental cuisine with an Amsterdam touch. Open for breakfast, lunch, and dinner.
Promenade - This venue offers a selection of wines by the glass, cocktails, afternoon tea, light fares and snacks. Ideal for gathering for an aperitif or espresso.
Freddy's Bar - Named after Alfred Heineken, this timeless Amsterdam bar welcomes guests in soft lighting and wood walls. Cocktails and wines are served along with gourmet snacks, while pianist Tarmo Vesterbohm plays in the background.
Room service is available 24 hours a day.